This simple recipe can easily be modified to suit your taste.
1 cup liquid (water, soy milk, or apple juice for example)
1 Tablespoon sweetener
1/2 teaspoon salt
3 cups flour (a combination of any two or more white, oat, rye, or
whole wheat bread flour)
1-1/2 teaspoons active dry yeast
Total Calories Per Serving: 107
Fat: less than 1 gram
Most machines have you place the liquids in the breadpan first, then add the dry ingredients on top, ending with the yeast, but since some have you do it in the opposite order, check the manufacturer's instructions. If youþre so inclined, freshly ground flour can make a big difference in the flavor.
The following are some of my personal favorite recipes. Follow the instructions for your breadmaker. I eat the bread as is, fresh from the breadmaker.